Domaine de l'Octavin Le Roi des Cépages 2018

Domaine de l'Octavin Commendatore 2017

The Sly Vin is made from 100% Sylvaner from Philippe Brand in Alsace, which was macerated as whole bunches for two months. A vibrant orange wine with beautiful texture and freshness.

Domaine de l'Octavin Sly Vin 2020

With Savagnin coming from an in-conversion organic producer in the Jura, the fruit underwent eight weeks maceration in tank - making for a textural and delicious expression of the grape. (750ml) 13.0% ABV

Domaine de l'Octavin Hip Hip J 2020

Domaine de la Grand'Cour Brouilly Cuvée Vieilles Vignes 2020

Domaine de l'Octavin Zerlina 2019

Domaine de l'Octavin Commendatore 2019

The Muscat grown for this cuvee is made up of two varieties (Muscat a Petit Grains and Muscat d'Alexandrie) grown by Vincent Lafage from Saint-Jean Lasseille in Roussillon. Each variety is vinified separately (with approximately 15 days on skins), textural and aromatic, this is an absolute delight.

Domaine de l'Octavin Mus'cat 2020

Aglianico from Paxton's vineyard was whole bunch fermented and open fermented, before an early pressing to old oak. Lovely and lighter in style, elegant florals lead to a balanced palate, poised between cherry cola, saline acidity and a silky yet textural feel.

Somos Biodynamic Aglianico 2021

Picked early to keep the bright acid, this is so fresh and so clean, with lemon and some salty minerality. The wine spent nine months on lees, in old oak, resulting in a super moreish pillowy texture. (750ml) 12.5% ABV

Somos Biodynamic Vermentino 2021

Fresh fruited and floral, it's loaded with bramble berries, plum and a hint of saline. If you like Gamay, you'll love this!

Somos Mencía 2021

Le Champs de l'Abbaye Rully La Chatalienne 2020

Stefano Lubiana Pinot Gris 2021

The Derwent portion was 100% whole bunch fermented using only light foot plunges. The weather wasn't as kind to the Huon fruits, instead, this portion was destemmed and sorted, leaving only the best fruit for whole-berry fermentation. The resulting wine is a celebration of the softness and elegance of Huon fruit and the structure and spice of the Derwent. It's approachable and drinking beautifully in its youth.

Marco Lubiana Huon & Derwent Pinot Noir 2021

Domaine Kreydenweiss is situated right in the heart of the town of Andlau, towards the northern end of the Alsace vineyard region. Here, the Vosges Mountains are exceptionally steep, and cascade down into the valley. All the wines are made with natural yeast, no additions, and bottled with little or no SO2. A blend of Pinot Gris & Riesling. Citrus blossom, lime leaf, pithy citrus and a long line of salty minerality. (750ml) 13.0% ABV

Marc Kreydenweiss Clos du Val d'Éléon 2018

Sauvignon Blanc leads the charge here, blended with Chardonnay for a glass of wine bursting with elegant stone fruit and ripe citrus. Its limestone soils bring tension and definition to this refreshing wine.

Domaine des Huards Pure Cheverny Blanc 2019

ARC Block 6 Viognier 2021

Fruit was hand picked, and features 25% whole bunch. The wine was cold-soaked in open fermenters, plunged, and fermented by wild yeast. The wine was kept on lees in 35% new French oak, and 65% older French oak for seven months It's a wine that compels you the moment it hits the glass. Ripe plums and luscious boysenberry are just the tip of the iceberg, giving way to a nuanced complexity and mouth-filling tannins. Rich, while maintaining a balanced freshness. You won't soon forget it.

Yangarra Ironheart Shiraz 2019

Sourced exclusively from the east-facing Block 12 vineyard, this is an elegant and poised example of Shiraz within the context of McLaren Vale's typical offerings. Light and floral aromas give way to blue fruits laced with notes of tobacco and green herbs. Give it time to unwind before dinner and a little sweetness mid-palate will reveal itself.

Yangarra Kings Wood Shiraz 2020

A wine of quiet confidence. Fruit from old Grenache vines was carefully selected before being sent to ceramic eggs to ferment naturally and resting on skins for 170 days. Precise, yet softly red-fruited, this is like biting a perfectly ripe raspberry. A great wine, with tension, line and plenty of length.