Boatrocker Devils in the Details Ramjet Banshee Blend 330ml

Those surfers in Torquay are such sweeties. They’ve even bottled all their kindness this year and made a Pastry Stout with charred toffee and caramel notes, plus some syrupy, delicious, texture to get you through the coldest nights this winter and spring. (440ml)

Blackmans Honeycomb Barrel Aged Stout

It's Irish. It's Stout. And it's best enjoyed in a pint glass as you escape freezing weather in a cosy, Dublin pub—but if you can't make it there, this is the second-best option. 440ml 4.2% ABV

Guinness Irish Dry Stout

Full of luscious roasted coffee and chocolate malt flavours, with the addition of lactose, coffee, and vanilla. (500ml) 10% ABV

8 Wired iStout Imperial Stout

Brewed with chocolate malt, chocolate wheat, hazelnuts, peanut butter, and lactose, this is creamy, full-bodied, and exactly the porter you want in your fridge as the cold nights roll in. 375ml.

Bad Shepherd Peanut Butter Porter

Next in line in Boatrocker's famed barrel program, Nordjet is a robust imperial stout aged in freshly emptied Starward Whisky barrels which were then macerated with Scandinavian-style salted licorice. Starward leaves a splash of whisky at the bottom of each barrel as a little housewarming present, giving this hedonistic stout a good kick in the ABV department. (375ml) 10.6% ABV

Boatrocker Nordjet Salted Licorice Imperial Stout

This is a delicious treat on a chilly night! Brewed using real hazelnuts, vanilla, and even a splash of Frangelico. Toasty, malty, nutty, smooth, and delicious drinking, you might as well buy a jar of Nutella too and get stuck in – we won’t judge! (355ml) 5.6% ABV

Bad Shepherd Hazelnut Brown Ale

Uses three different malts alongside specialty oats and roasted barley - making for a smooth & creamy brew with chocolate, coffee, and toasted oat notes. (375ml) 5.0% ABV

Hop Nation Karma Oatmeal Stout

Bright Brewery Staircase Porter 330ml (bottle)

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## ABOUT DARK, STOUT, PORTER BEER
There’s something about a glass of dark beer on a gloomy day that has an almost magical ability to elevate one’s mood. Smooth, rich and comforting, dark beers can sometimes feel like a meal in and of themselves. The unmistakable colour of dark beers comes from the roasting of barley during malting–a process that bears many similarities to roasting coffee. Barley is roasted in a kiln, where both the temperature and duration influence the colour and flavour of the grain. Aside from hops, a range of additional ingredients (referred to as adjuncts in the brewing industry) are also frequently added to dark beers to enhance their flavour or texture. These ingredients can include lactose (‘milk’ stouts),  oats, fruit and/or confectionary foods (especially in the case of ‘dessert’ or ‘breakfast’ stouts) and–though somewhat polarising to some–even seafood! 

Typically, dark beers soar in popularity in the colder months of the year, but for those of you who drink it all year round… we tip our hats to you!


At the end of a long day, there’s nothing quite like a good beer. 

Darks, Stouts & Porters

ABOUT DARK, STOUT, PORTER BEER